Food Menu
| Monday | Tuesday | Wednesday | Thursday | Friday |
|---|---|---|---|---|
|
3 Lunch: NO SCHOOL |
4 Lunch: BREAKFAST: Belgian waffle, banana, and mixed fruits. LUNCH: Fish sandwich, veggie sticks, baked beans, and white grape slush. |
5 Lunch: BREAKFAST: Cold cereal, toast, sliced peaches, and grape juice. LUNCH: Creole mac, coleslaw, steamed corn, steamed edamame, and apples. |
6 Lunch: BREAKFAST: Portuguese sausage w/ steamed rice, apple sauce, and craisins. LUNCH: Hot dog in bun, tator tots, baby carrots, veggie sticks, and pine chucks. |
7 Lunch: BREAKFAST: Cinnamon roll, orange wedges, and apple chips. LUNCH: Roast Pork w/ gravy and steamed rice, steamed broccoli and carrots. Strawberry kiwi juice. |
|
10 Lunch: BREAKFAST: French toast stick w/ syrup, power punch and pine chunks. LUNCH: Tasty boneless chicken tenders and steamed rice, green salad, baby carrot, and veggie sticks. Apple sauce. |
11 Lunch: BREAKFAST: Breaded chicken patty and steamed rice. craisins and sliced peaches. LUNCH: Tuna sandwich w/ green salad, tomato wedges, edamame and POG slush. |
12 Lunch: BREAKFAST: Cold cereal and toast. Banana and diced pears. LUNCH: Beef chili nachos, steamed broccoli and corn. Grape juice. |
13 Lunch: BREAKFAST: Pizza bagel, grape juice, and mixed fruits. LUNCH: Cheese burger, tator tots, coleslaw and baked beans. Fresh fruits. |
14 Lunch: BREAKFAST: Coffee cake and turkey ham. Orange wedges and apple chips. LUNCH: Kalua pork w/ cabbage and steamed rice. Diced tomatoes w/ green onions and pine chunks. |
|
17 Lunch: NO SCHOOL MARTIN LUTHER KING JR. DAY |
18 Lunch: BREAKFAST: Portuguese sausage and steamed rice. apple wedges and pine chunks. LUNCH: Sloppy joes, wedge fries and green salad. MOG slushy. |
19 Lunch: BREAKFAST: Mini pancakes, mixed fruits, and crasins. LUNCH: Breaded chicken tenders w/ steamed rice. steamed carrots edamame, and apple chips. |
20 Lunch: BREAKFAST: Cold cereal and toast. Apple sauce and paradise punch. LUNCH: Mac and cheese, Asian slaw baby carrots and baked beans. Orange wedges. |
21 Lunch: BREAKFAST: Breakfast pizza w/ banana and apple chips. LUNCH: Roast turkey w/ gravy and mash potatoes. Baby carrots and diced pears. |
|
24 Lunch: BREAKFAST: Fruit muffin and turkey ham. Grape juice and sliced peaches. LUNCH: Cheese bites, veggie sticks, marinara sauce and grape slush. |
25 Lunch: BREAKFAST: Plain bagel w/ cream cheese, orange wedges and diced pears. LUNCH: Spaghetti w/ meat sauce, green salad w/ edamame, and peaches. |
26 Lunch: BREAKFAST: Country gravy pizza, pine chunks, and crasins. LUNCH: Chicken mozzarella sandwich, emoticon potatoes marinara sauce and orange wedges. |
27 Lunch: BREAKFAST: Chicken sausage paddy w/ steamed rice. Mixed fruits and fruit punch juice. LUNCH: Beef patty w/ gravy and steamed rice. steamed carrot and corn. Sliced peaches. |
28 Lunch: BREAKFAST: Cold cereal and toast. Apple wedges and apple sauce. LUNCH: Baked chicken and steamed rice, green salad, carrots and celery sticks, cream and razz juice. |
|
31 Lunch: BREAKFAST: Cheese stuffed stick, fruit punch and marinara sauce. LUNCH: Cheese or vegetarian pizza. Green salad w/ baby carrots and craisins. |
1 Lunch: BREAKFAST: Belgian waffle, banana, and mixed fruits. LUNCH: Fish sandwich, veggie sticks, baked beans, and white grape slush. |
2 Lunch: BREAKFAST: Cold cereal and toast. Sliced peaches and grape juice. LUNCH: Creole mac, coleslaw, steamed corn and edamame. Apple wedges. |
3 Lunch: BREAKFAST: Portuguese sausage and steamed rice, apple sauce and crasins. LUNCH: Hot dog in bun, tator tots, baby carrots and veggie sticks. Pine chunks. |
4 Lunch: BREAKFAST: Cinnamon roll, orange wedges, and apple chips. LUNCH: Roast pork w/ gravy and steamed rice. steamed broccoli and carrots. Strawberry kiwi juice. |