Food Menu

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Monday Tuesday Wednesday Thursday Friday
28
Lunch:
BREAKFAST:
Plain bagel with cream cheese and diced pears.




LUNCH:
Cheese bites with marinara sauce, veggie sticks, and slushy.

29
Lunch:
BREAKFAST:
Country gravy pizza, pineapple chunks, and craisins.



LUNCH:
Hamburger on bun, potato wedges, lettuce, sliced tomato and fresh fruits.

30
Lunch:
BREAKFAST:
Breakfast kit. pop tart and juice.




LUNCH:
Creole macaroni, green salad with edamame, French bread, and apple sauce.

1
Lunch:
BREAKFAST:
Fruited muffin juice, and diced pears.




LUNCH:
Breaded chicken tenders, steamed rice, veggie sticks, edamame, and apple sauce.

2
Lunch:
BREAKFAST:
Pork sausage patty with rice, mixed fruits, and juice.




LUNCH:
Roast turkey with gravy and mashed potatoes, wheat roll, zucchini sticks, steamed carrots, and diced pears.

5
Lunch:
BREAKFAST:
Yogurt with granola, diced pears , and fresh fruits.




LUNCH:
Cheese pizza, green salad, baby carrots, and fresh fruits.

6
Lunch:
BREAKFAST:
Portuguese sausage with rice, apple sauce, and crasins.




LUNCH:
Fish sandwich, potato wedges, veggie sticks, baked beans, slushy.

7
Lunch:
BREAKFAST:
Belgian waffle and fresh fruits,





LUNCH:
Spaghetti with meat sauce, green salad, cucumber and edamame. French bread, and fresh fruits.

8
Lunch:
BREAKFAST:
Cinnamon roll, apple chips, and fresh fruits.




LUNCH:
Roast pork with gravy, rice, steamed broccoli, baby carrots, and juice.

9
Lunch:
BREAKFAST:
Cinnamon pop tart breakfast kit, juice, and sliced peaches.



LUNCH:
Hot dog in bun, tator tots, coleslaw, and apple chips.

12
Lunch:
BREAKFAST:
Stuffed cheese stick with marinara sauce and juice.




LUNCH:
Beef patty with gravy steamed rice, steamed broccoli and corn, fresh fruits.

13
Lunch:
BREAKFAST:
Pop tart breakfast kit, juice, and pine apples.



LUNCH:
Chicken sandwich, emoticon potatoes, sliced tomato and lettus, edamame, and fresh fruits.

14
Lunch:
BREAKFAST:
Breaded chicken patty with rice, fresh fruits sliced peaches.



LUNCH:
Beef chili nachos, green salad, salsa and juice.

15
Lunch:
BREAKFAST:
Cereal with toast and diced pears.




LUNCH:
Tasty tenders, steamed rice, veggies stick, edamame, and apple sauce.

16
Lunch:
BREAKFAST:
Coffee cake with pork sausage patty. Fresh fruits and apple chips.



LUNCH:
Kalua pork with cabbage and rice. Lomi tomato w. green onion and pine chunks.

19
Lunch:
WINTER BREAK
NO SCHOOL

20
Lunch:
WINTER BREAK
NO SCHOOL

21
Lunch:
WINTER BREAK
NO SCHOOL

22
Lunch:
WINTER BREAK
NO SCHOOL

23
Lunch:
WINTER BREAK
NO SCHOOL

26
Lunch:
WINTER BREAK
NO SCHOOL

27
Lunch:
WINTER BREAK
NO SCHOOL

28
Lunch:
WINTER BREAK
NO SCHOOL

29
Lunch:
WINTER BREAK
NO SCHOOL

30
Lunch:
WINTER BREAK
NO SCHOOL