Skip to main content

Food Menu

Hide Weekends | Printer Friendly

«   March 2023   »
‹   Jan   Feb   Mar   Apr   May   Jun   Jul   Aug   Sep   Oct   Nov   Dec   ›

Sunday Monday Tuesday Wednesday Thursday Friday Saturday
26
 27
Lunch:
BREAKFAST:
YOGURT WITH GRANOLA AND DICED PEARS.



LUNCH:
CHEESE PIZZA , GREEN SALAD, BABY CARROTS, AND FRESH FRUITS.

 28
Lunch:
BREAKFAST:
PORTUGUESE SAUSAGE WITH RICE, APPLE SAUCE, AND CRASINS.


LUNCH:
FISH SANDWICH, POTATO WEDGES, VEGGIE STICKS, BAKED BEANS, AND SLUSHIE.

 1
Lunch:
BREAKFAST:
BELGIAN WAFFLE AND FRESH FRUITS.

LUNCH:
SPAGETTI WITH MEAT SAUCE, CUCUMBER EDAMAME, FRESNCH BREAD AND FRESH FRUITS.

 2
Lunch:
BREAKFAST:
CINNAMON ROLL, APPLE CHIPS, AND FRESH FRUITS.

LUNCH:
ROAST PORK W/ GRAVY, STEAMED RICE, BROCCOLI AND BABY CARROTS. JUICE.

 3
Lunch:
BREAKFAST:
CHEESE STUFFED STICK W/ MARINARA SAUCE AND SLICED PEACHES.

LUNCH:
HOT DOG IN BUN, TATOR TOTS, COLESLAW, AND APPLE CHIPS.

 4
5
 6
Lunch:
BREAKFAST:
PIZZA BAGEL, MIXED FRUITS, AND JUICE.



LUNCH:
BEEF PATTY WITH GRAVY, STEAMED RICE, BROCCOLI AND CORN. FRESH FRUITS.

 7
Lunch:
BREAKFAST:
FRENCH TOAST WITH SYRUP, APPLE CHIPS, AND PINE CHUNKS.


LUNCH:
CHICKEN SANDWICH, EMOTICON POTATOES, SLICED TOMATOES AND LETTUCE. EDAMAME AND FRESH FRUITS.

 8
Lunch:
BREAKFAST:
BREADED CHICKEN PATTY WITH RICE AND SLICED PEACHES.


LUNCH:
BEEF CHILI NACHOS, GREEN SALAD, SALSA AND JUICE.

 9
Lunch:
BREAKFAST:
CEREAL, TOAST, AND FRESH FRUITS.



LUNCH:
TASTY TENDER WITH STEAMED RICE. VEGGIE STICKS, EDAMAME, AND APPLE SAUCE.

 10
Lunch:
BREAKFAST:
COFFEE CAKE WITH PORK SAUSAGE, FRESH FRUITS, AND APPLE CHIPS.


LUNCH:
KALUA PORK WITH CABBAGE AND RICE. LOMI TOMATOE W/ GREEN ONION AND PINE CHUNKS.

 11
12
 13
Lunch:
NO SCHOOL

SPRING BREAK
SPRING BREAK
SPRING BREAK
SPRING BREAK
SPRING BREAK

 14
Lunch:
NO SCHOOL

SPRING BREAK
SPRING BREAK
SPRING BREAK
SPRING BREAK
SPRING BREAK

 15
Lunch:
NO SCHOOL

SPRING BREAK
SPRING BREAK
SPRING BREAK
SPRING BREAK
SPRING BREAK

 16
Lunch:
NO SCHOOL

SPRING BREAK
SPRING BREAK
SPRING BREAK
SPRING BREAK
SPRING BREAK

 17
Lunch:
NO SCHOOL

SPRING BREAK
SPRING BREAK
SPRING BREAK
SPRING BREAK
SPRING BREAK

 18
19
 20
Lunch:
BREAKFAST:
PLAIN BAGEL WITH CREAM CHEESE AND DICED PEARS.


LUNCH:
CHEESE BITES WITH MARINARA SAUCE, VEGGIE STICKS AND SLUSHY.

 21
Lunch:
BREAKFAST:
COUNTRY GRAVY PIZZA, PINE CHUNKS,A ND CRASINS.


LUNCH:
HAMBURGER ON BUN, POTATO WEDGES, LETTUCE AND TOMATOE. FRESH FRUITS.

 22
Lunch:
BREAKFAST:
CEREAL WITH TOAST AND APPLE SAUCE.



LUNCH:
CREOLE MACARONI, GREEN SALAD, EDAMAME, FRENCH BREAD, AND APPLE SAUCE.

 23
Lunch:
BREAKFAST:
FRUITED MUFFIN, FRUIT JUICE, AND SLICED PEACHES.


LUNCH:
BREADED CHICKEN TENDERS, STEAMED RICE, CORN, EDAMAME, AND SLICED PEACHES.

 24
Lunch:
BREAKFAST:
PORK SAUSAGE PATTY WITH RICE. MIXED FRUITS AND JUICE.


LUNCH:
ROAST TURKEY WITH GRAVY AND MASH POTATOES. WG ROLL, ZUCCHINI STICKS, CARROTS, AND PEARS.

 25
26
 27
Lunch:
NO SCHOOL
KUHIO DYA
KUHIO DAY
KUHIO DAY
KUHIO DAY
KUHIO DAY

 28
Lunch:
BREAKFAST:
BELGIAN WAFFLE AND FRESH FRUITS.



LUNCH:
FISH SANDWICH, POTATO WEDGES, VEGGIE STICKS, BAKED BEANS AND SLUSH.

 29
Lunch:
BREAKFAST:
PORTUGUESE SAUSAGE AND RICE. APPLE SAUCE AND CRAISINS.


LUNCH:
SPAGETTI WITH MEAT SAUCE, GREEN SALAD, CUCUMBER EDAMAME, FRENCH BREAD, AND FRESH FRUITS.

 30
Lunch:
BREAKFAST:
CINNAMON ROLL, APPLE CHIPS, AND FRESH FRUITS.


LUNCH:
ROAST PORK AND GRAVY. RICE, STEAMED BROCCOLI, BABY CARROTS, AND JUICE.

 31
Lunch:
BREAKFAST:
CHEESE STUFFED STICK, MARINARA SAUCE, AND SLICED PEACHES.


LUNCH:
HOT DOG IN BUN, TATOR TOTS. COLESLAW, AND APPLE CHIPS.

 1